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The Knot Inn is a thriving family-run countryside pub with a rich heritage and a prime location for tourists, walkers and cyclists. We’re known for excellent food and genuine hospitality and are looking for a creative Head Chef to lead our kitchen and take our menu to the next level.
 
The Role

As Head Chef, you’ll lead a motivated team, create a seasonal and inclusive menu, and showcase local produce. You’ll have hands-on responsibility for maintaining high standards, managing costs and inspiring the team.
 
Key Responsibilities

Develop and update a creative, seasonal menu
Plan daily and weekly specials
Lead, train and motivate the kitchen team
Maintain efficient kitchen procedures
Ensure compliance with HACCP, food hygiene and health & safety
Manage food costs and contribute to profit targets
 
Requirements

Strong culinary skills and attention to detail
Proven kitchen leadership in a busy environment
Supportive, inspiring management style
Up-to-date knowledge of food safety (Level 3 Food Safety Award preferred)
Excellent communication and teamwork skills
 
Benefits

Competitive salary with regular reviews
Staff discounts, events and referral schemes
Increasing annual leave with service
Life assurance and group income protection for permanent employees (after qualifying period)
 
Hours

Full-time, 5 or 4 days out of 7, including weekends and bank holidays, with potential for increased flexibility as the team grows.
 
Apply

Click Apply to complete our short application. We respond to all candidates within 5 days.
 
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