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About Picturehouse Cinemas

Picturehouse Cinemas operate 26 cinemas across the UK and are a stand-alone division of Cineworld PLC. We are known for our unique, vibrant venues and outstanding guest experiences – and our food and drink offering is a core part of that experience.

The Role

We’re looking for an experienced and driven Kitchen Manager to join the team at Picturehouse Central. Working closely with the General Manager, you will play a key role in leading our kitchen operations, ensuring exceptional food standards, team development, and smooth F&B processes across the venue.

This is a fantastic opportunity for a Sous Chef ready to step up or an experienced Kitchen Manager seeking a fresh challenge in a creative, fast-paced environment – without the pressure of designing menus.

Key Responsibilities:

Leadership & Team Development

* Lead, train, and motivate the kitchen team to consistently deliver high-quality food and excellent service.

* Work alongside the General Manager to recruit, onboard, and develop kitchen staff.

* Set clear expectations and delegate effectively to ensure smooth operations across both front and back of house.

Food Standards & Delivery

* Prepare and cook dishes to Picturehouse specifications, ensuring high standards of presentation, portion control, and consistency.

* Uphold exceptional food hygiene and kitchen cleanliness standards, maintaining a 5-star food safety rating at all times.

* Monitor and minimise wastage through effective stock rotation and preparation techniques.

F&B Operations & Stock Control

* Manage kitchen ordering, stock control, and supplier relationships in line with company policies.

* Receive and check deliveries, resolving discrepancies while maintaining accurate records in line with HACCP procedures.

* Complete monthly stock takes, drive cost-efficiency, and manage margin and profitability targets.

Event Catering & Collaboration

* Support the delivery of food for a variety of events including film premieres, private screenings, and corporate functions.

* Collaborate with the central operations team on menu development and future proposition enhancements.

Planning & Administration

* Create rotas aligned to business needs and within budget.

* Ensure compliance with all health & safety regulations and food safety procedures.

* Complete relevant kitchen-related administrative tasks in an accurate and timely manner.

Note: This job description reflects the present requirements of the post. As duties and responsibilities change and develop the job description will be reviewed and is therefore subject to amendment

About You

* Previous experience as a Kitchen Manager or Senior Sous Chef in a fast-paced F&B environment

* A confident leader who thrives under pressure and leads by example

* Strong knowledge of food safety, stock control, and kitchen operations

* Exceptional communication and organisation skills

* Passion for delivering high-quality food and a great guest experience

* Flexible and available to work evenings and weekends

Why Picturehouse?

* A unique working environment that values creativity, collaboration, and individuality

* Opportunities for career progression across the Picturehouse and Cineworld networks

* Be part of a passionate team committed to delivering memorable cinema and hospitality experiences