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Location: Chichester, West Sussex
Contract Type: Full-Time, Permanent
Salary: MPS1 (ECT Scale)

Food Technology ECT required for an innovative and inclusive school in Chichester.
Join a forward-thinking department with excellent kitchen facilities and practical learning ethos.
Start your teaching career in a school that values creativity, health, and skill-building.

We’re recruiting a Food Technology ECT to join a growing Design & Technology team in a highly regarded school in Chichester. You’ll teach KS3 and KS4 Food & Nutrition, guiding students through creative, practical, and theoretical learning with a strong emphasis on nutrition and sustainability.

Experience and Qualifications

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Degree in Food, Nutrition, or related field

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PGCE with QTS to be completed by July 2025

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Ability to teach core cookery skills, food science, and healthy eating

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Passion for creative teaching and cultural food awareness

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Full legal right to work in the UK

School Information
This modern and well-resourced school has a longstanding commitment to practical education. The DT/Food Tech suite includes two teaching kitchens, prep rooms, and a food science lab. Staff are friendly and supportive, and CPD opportunities are regular and tailored.

ECT Offer:

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Specialist mentor and weekly development support

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Access to local chef-led workshops and school competitions

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Reduced teaching load in Year 1

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CPD on student wellbeing and inclusive practical teaching

Application
Apply now with your CV for this exciting Food Technology ECT opportunity in Chichester