Login to Apply

Are you a passionate and reliable chef looking for flexible freelance work in and around Nottingham? We’re on the lookout for talented Head Chefs, Sous Chefs, and Chef de Parties to support a range of exciting venues and catering environments.
Where You'll Be Working:
Join our team and cook across a broad mix of sectors, including: • NHS Hospitals & Private Clinics • Schools, Colleges & Education Providers • Armed Forces/MOD Sites • Care Homes & Assisted Living Facilities • Local Restaurants & Boutique Hotels • Family Holiday Parks & Theme Parks • Events, Functions & Pop-ups • Each week offers something new—from high-volume service to bespoke dining experiences.
Who We're Looking For:
• A strong background in professional kitchens (Head, Sous or CDP level) • Valid Food Hygiene Level 2 (minimum requirement)
• A DBS certificate is a bonus, especially for schools and healthcare roles
• Own transport preferred but not essential
• A flexible, positive attitude and passion for quality food
What You’ll Get in Return:
• Hourly pay from £14 to £22, based on your experience and role
• Flexible shifts – work when it suits you
• A wide variety of kitchen environments to keep your skills sharp
• Regular work with reputable clients across Nottinghamshire
• Opportunities to grow your reputation and build industry contacts
If you're looking to take control of your schedule and work in diverse, rewarding kitchen settings, we’d love to hear from you.
Apply today and start your next culinary adventure with us