Senior Sous Chef

London, Greater London
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We are looking for talented and passionate Senior Sous Chefs who are experienced in leading and training teams of professional individuals that share the same passion for food and hospitality industry.

In this role, the Senior Sous Chef will assist the Head Chef in managing the kitchen operations in any direction, from menu development to inventory management.

KEY RESPONSIBILITIES:

Health, Safety & ComplianceTrain staff and ensure adherence to health & safety, food safety, COSHH, and allergen procedures. Maintain high personal hygiene and presentation standards across the team.

Food Quality & Kitchen OperationsOversee all kitchen sections to maintain food quality, freshness, cleanliness, and correct labelling. Manage the pass to ensure dishes meet presentation and timing standards.

Team Management & DevelopmentLead, supervise, and support CDP team members in daily operations. Take an active role in recruiting, on-boarding, and training, including providing structured two-week inductions and personalised development plans using internal and external resources.

Performance & AppraisalsConduct regular performance reviews, manage under performance appropriately, and ensure achievements and milestones are recognised.

Training & SOPsTrain team members in standard operating procedures and best practices. Use development frameworks to guide progression and ensure consistency across the kitchen team.

Service Coordination & CommunicationMaintain effective communication with front-of-house regarding menu availability and service flow to ensure smooth and coordinated operations.

Stock, Systems & SchedulingConduct regular stock takes and reconciliations. Manage CDP holidays to ensure full usage within the year. Use operational systems (HRS, Payroll, Scheduling) effectively for accurate team and resource management.

Recruitment & HR SupportSupport hiring processes including screening, interviews, and trial shifts. Manage grievance and disciplinary issues in consultation with HC, GM, and the People Team.

Do you fit the bill? Apply today and we will respond in 24 hours, so we can chat about this incredible opportunity and the perks that come with it

Job Info
CV-Library logo
Job Title:
Senior Sous Chef
Company:
CV-Library
Location:
London, Greater London
Salary:
£44000 - £50000 Per annum DOE
Posted:
Jun 6th 2025
Closes:
Jul 7th 2025
Sector:
Hospitality & Hotels
Contract:
Permanent
Hours:
Full Time
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