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Staffline are Hiring!

Do you have experience working as a BAKER, in fast-paced Food manufacturing?

Do you have a good understanding of Food Hygiene and Food safety regs?

Are you Team-focused and self-directed?

If YES, we would love to hear from you

Job Title-Baker

Permanent vacancy

Music whilst you work, great team, Staff shop discounts!

Working Days

Monday, Tuesday, Wednesday, Thursday and Saturday (finish is 12 noon on Saturday)

6am-2.00pm

£13.40 per hr

In your role as a Baker:

Preparing ingredients as per food recipes and production standards
Operating food processing machinery and equipment
Responsible for the baking/cooking process
Assembling and packaging food products
Labelling
Inspecting and verifying the quality and quantity of food items
Maintaining cleanliness and hygiene in the production area to meet health and safety standards
Cleaning and re-assembling equipment
To be considered for the permanent role of Food Production Operator:

An experienced Baker
Knowledge of machines in a manufacturing setting
Experience working in fast-paced Food Manufacturing.
Ability to accurately follow Food Hygiene and Food Safety regulations
Committed to quality, safety, and communication.
Team-focused and self-directed
Process driven
For further details, please apply