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Catering Assistat Job Rule

£13.15 per hour

5 of 7 days ( Including Weekends)

Assist chefs and kitchen staff with food prep, including chopping vegetables, preparing garnishes, or assembling dishes.Ensure all ingredients are stored and handled correctly according to food safety standards.Help with setting up and organizing kitchen workstations.Clean dishes, utensils, and cooking equipment after use.Maintain cleanliness in food prep areas and dining spaces.Assist with cleaning up after events, including clearing tables and washing used items.

Provide a friendly and professional demeanor during events or service.

Previous experience in food service or catering is a plus but not always required.Basic knowledge of food safety practices and hygiene.

Ability to work flexible hours, including evenings and weekends, depending on the event schedule