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If you are looking for a better working hours, this Kitchen Manager role will be the ideal role for you. Working days only with trading hours operating between 9-6pm, my clients retail working environment is perfect for somebody who wants a better work / life balance

My clients Kitchen Managers play an essential role in delivering an exceptional customer experience across our restaurants - delivering tasty food, ensuring food hygiene, maintaining high operational standards and smashing commercial targets.

Responsibilities:

* Leading the kitchen team, ensuring strong levels of service that are efficient, withing budget and compliant

* Ensuring that our customers are presented with their meals to a high standard and on time

* Maintaining a fully compliant kitchen with all statutory requirements of health & safety and food hygiene

* Sparking your team's passion for delivering the best food service and customer experience

* Creating a fun and productive environment for everyone to enjoy the day-to-day operations whilst thinking ahead to ensure all your team have a development journey.

Who we are looking for:

* Experience in food service, alongside management experience

* Commercial awareness and understanding of budgets, profitability from driving sales and improved ways of working

* Adaptability to identify training needs. You'll be effectively coaching and training all levels ensuring our teams are delivering an excellent customer experience and safe store environment

* You'll act quickly and enthusiastically to changing priorities, workload and new regulations or requirements

* Positivity managing change. You'll lead the team through each season with care and motivation to deliver the best

* Can demonstrate our values at all times - we're on team, getting better everyday. We bring a smile. We live and breathe gardens. We make it work for our customers