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Location: Chesham
Contract: Full-Time, Permanent
Salary: MPS/UPS + TLR

A high-achieving and inclusive school in Chesham is seeking a Head of Food Technology to lead a flourishing subject area within a forward-thinking DT faculty. The department enjoys strong student engagement, well-resourced kitchens, and an ethos centred on healthy living and practical learning.

School Highlights:

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Purpose-built Food Technology classrooms and specialist facilities

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A popular GCSE curriculum in Hospitality and Catering

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Enrichment clubs including cookery, baking, and nutrition

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Enthusiastic and respectful students

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Excellent support for curriculum development and leadership

Key Responsibilities Include:

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Leading Food Technology curriculum planning and delivery

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Supporting a team of teaching and technical staff

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Promoting food safety, health, and sustainability in lessons

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Developing student confidence and independence through practical learning

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Contributing to wider DT leadership and enrichment

Who Should Apply:

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A qualified teacher of Food Technology with leadership experience or potential

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Strong practical skills and a passion for student learning

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Excellent classroom management and organisational ability

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A collaborative approach to departmental leadership

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An Enhanced DBS