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Senior Chef de Partie / Junior Sous Chef
? Sidmouth, Devon
? £34,000 per year
? Permanent
? Live-in available (£75 per week, all-inclusive)
A luxury hotel in Devon is recruiting a Senior Chef de Partie / Junior Sous Chef to join a large, professional brigade. This is an excellent opportunity for a Senior Chef de Partie / Junior Sous Chef looking to progress in a high-end hotel kitchen using fresh, locally sourced ingredients.
The Senior Chef de Partie / Junior Sous Chef will be responsible for running a section, maintaining high food and hygiene standards, and supporting menu development alongside the senior team. This role suits a driven Senior Chef de Partie / Junior Sous Chef with experience in quality hotel kitchens.
Key Requirements:
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Experience as a Senior Chef de Partie / Junior Sous Chef in a hotel environment
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Fresh food background essential
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Experience with large brigades
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Rosette experience an advantage
This Senior Chef de Partie / Junior Sous Chef position offers stability, career development, and live-in accommodation.
Apply by email or phone.
CVs in English (Word format only).
DDH Recruitment Ltd does not charge candidates