Login to Apply

Chef de Partie
£36,270
45hrs a week - Paid Overtime
Hook
 
 The Client
Our client offer a fabolous opportunity to join a team working to 2aa rosette level standards for a stunning conference and events centre in Hook.
The client work in a talented team of 4 - the menus a la carte changing on a weekly basis.
 
Responsibilities
The ideal candidate we are looking for is someone to progress within the kitchen team; developing and working with passionate & skilled team members
 
Requirements

Assisting in and running any and all sections of the kitchen as directed by the Sous/Head Chef
Ensuring the necessary preparation in your station is completed in a timely manner and to the highest standard
Practising excellent waste/stock control
Cooking effectively, to a consistent high standard, with excellent quality control
Ensure all areas - not just your own, are kept organised and clean in line with the expectation of the Sous/Head Chef
Be passionate and proactive - seek to develop yourself in all areas, all the time
Ensuring all Health & Safety policies and practices are followed at all times Benefits
 
- A great working atmosphere & company culture.
-Straight Shift patterns
- Uniform
- Parking
 
Due to the location of the property, a valid driver's license and own transport are essential.

Please note that by applying for this position, you are giving your consent for Nourish Recruitment to process your personal data in line with our GDPR policy and consent declaration, which can be viewed on our website. You have the right to withdraw your consent at any time by informing the Company that you wish to do so. Please note that if you have not heard back within 7 working days, your application for this role has not been successful, but we may still contact you in relation to alternative positions